How did your Christmas go? Did Santa bring you everything you wished for? I’ve been eating pretty much non stop since yesterday afternoon and definitely have a food baby right now. Oh well, it is the festive period.
Today I’m reviewing the Linda McCartney red onion and rosemary sausages, I tried these a while ago but I’m only now getting around to reviewing them.
As I’ve said in a previous review the Linda McCartney sausages are not my favourite in terms of taste or texture, they are nice but I do prefer other brands. I had heard that the red onion and rosemary variety was better than the original so I had to give them a try. They did not disappoint, I actually preferred the texture and the taste was amazing, the mix of onion and herbs was perfect. I mean really, they tasted amazing. I had them with chips but they also made lovely sandwiches with a drizzle of ketchup. I am tee total now but I imagine the sausage sandwiches would be the ideal hangover cure! I wouldn’t think twice about buying these again, and at £1.95 for 300g they are pretty affordable as well.
Ingredients: Rehydrated textured soya protein (62%), red onion (20%), water, seasoning (red onion powder, kibbled red onion, salt, sugar, yeast extract, rosemary, sunflower oil, white pepper, ginger), rapeseed oil, and stabiliser: methyl cellulose.
Hope your holidays have gone well