Month: April 2016

Vegan apple pie and custard review

Hi everyone,

I finished work last night at 9pm and I’m back in tonight at 9pm. I hate night shifts! I’ve just had breakfast for dinner because it’s my favourite meal and I’m hoping I make it through tonight and back on the bus tomorrow morning without falling asleep.

Today I’m going to review Sainsbury’s apple pie and Alpro’s custard.


The Giving Tree strawberry crisps review

Hello again,

I am quite tired this morning and the week has only just begun, not looking forward to the rest of it.

Today’s review is going to be short as I am writing it before I leave for work, I’ll be reviewing The Giving Tree strawberry crisps.

Nakd pecan pie bar review


Today’s post is coming on a Tuesday as I didn’t post Sunday or Monday. I’ve had a few days off, I’ve been trying to organise a few things and see family. I’ve managed to see my family but the organisation kind of fell through. However, I did get some cleaning done so I’m pleased with that. It’s back to work today, heading towards two back to back 11 hour shifts, at least I get paid this week!

Today I’m going to review the Nakd pecan pie bar.

Sainsbury’s meat free mince review

Hello everyone,

It’s Friday! I’m up too early because my cat likes to cry at me in the morning until I get up, then he goes to sleep. I went to see a house yesterday but I’m on the fence about it because the fees are quite high and we’d basically be living in someone’s house with all their furniture until they come back from living abroad. It’s a little weird. I only have one day left in work this week and then I can spend the weekend with my husband and family.

Today’s review is on Sainbury’s meat free mince.

Linda McCartney sausage plaits review

Evening everyone,

As this goes live I am having a nap because I am working from 9pm tonight til 7:30am tomorrow morning. It’s a killer shift made worse by having another long shift on Tuesday. I’m sure I’ll make it through somehow and at least I can sleep when I get home.

Today’s review is on Linda McCartney’s┬áred onion and rosemary sausage plaits.